Strawberry Basil Margarita Mocktail

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🍓🌿 Strawberry Basil Margarita Mocktail

Fresh strawberries, fragrant basil, a squeeze of lime, and sparkling strawberry flavor make this such a refreshing summer drink. It has all the fun of a pretty patio margarita—without the alcohol and without loading it up with sugar.

Sometimes the simplest summer ingredients make the prettiest drinks at the Rosemary Thyme Table. 🍓🌿

Strawberry Basil Margarita Mocktail

Makes 2

Ingredients

  • 4–5 fresh strawberries, hulled
  • 4–5 fresh basil leaves, plus more for garnish
  • Juice of 1 lime
  • 1 teaspoon honey or preferred sweetener, optional
  • 1 bottle Strawberry Sparkling ICE, chilled
  • Ice
  • Lime wedges and fresh strawberries, for garnish

For the rim, optional

  • Lime wedge
  • A little coarse salt or a salt-and-Swerve mixture

Directions

  1. Add the strawberries, basil leaves, and lime juice to a small glass or measuring cup. Gently muddle until the strawberries release their juices and the basil becomes fragrant.
  2. Taste and add a little honey or sweetener only if the strawberries need it.
  3. If desired, rub a lime wedge around the rims of two glasses and dip them lightly into the rim mixture.
  4. Fill the glasses with ice.
  5. Divide the strawberry-basil mixture between the glasses.
  6. Slowly pour chilled Strawberry Sparkling ICE over each and gently stir.
  7. Garnish with a fresh strawberry, lime wedge, and small sprig of basil.

🌿 Rosemary Thyme Tip: For an extra-pretty summer glass, slice a strawberry and a few basil leaves and tuck them among the ice before adding the sparkling drink.

The Rosemary Thyme Table — Fall in Love with Home Again. 🌿🏡


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